“Scone” simple recipe
- 2020.06.02
- cooking
It may not be familiar to Japanese people, but it’s something I’ve been into lately. Scone ❕ Scone is a Scottish dish, heavier than Bannock. Baking flour added to wheat flour, barley flour […]
It may not be familiar to Japanese people, but it’s something I’ve been into lately. Scone ❕ Scone is a Scottish dish, heavier than Bannock. Baking flour added to wheat flour, barley flour […]